Chicago Metallic Professional Non-Stick Angel Food Cake Tin with Loose Base, 25 cm
Gift type: Bakeware
Perfect pick for: Baking, Home Cooking, Gadgets and Tech, Kitchenware, DIY Desserts
Estimated Price: £15.69
Transform baking into an elegant art with this Chicago Metallic Professional Angel Food Cake Tin. Designed to enhance the light, airy texture of angel food cakes, its unique feet elevate the tin, encouraging air circulation to create irresistibly fluffy sponges. The 25 cm ring-shaped pan features a clever loose base that releases cakes cleanly and effortlessly.
Crafted from high-grade carbon steel, this durable tin resists rust and warping, ensuring years of professional-quality baking. Its premium non-stick coating is PTFE and PFOA free, making it safe and simple to clean, either by hand or in the dishwasher. Ideal for angel food cakes, chiffon sponges, babka bread, or French savarin, this pan's versatility will inspire your dessert repertoire.
With a height of 10 cm and oven safety up to 232°C, the tin is built tough for everyday use. Chicago Metallic’s century-old expertise shines through, offering a baking tin that combines innovation, quality craftsmanship, and ease of use for every home baker.
- Material: High-grade carbon steel with non-stick coating
- Diameter: 25 cm (10 inches), Height: 10 cm (4 inches)
- Oven safe up to 232°C (450°F)
- Features three feet to allow air circulation during cooling
- Loose base for effortless cake release
- Non-stick, PTFE and PFOA-free surface
- Dishwasher safe for quick and easy cleaning
- Multi-purpose: ideal for angel food cakes, chiffon sponges, babka bread, and savarin
- Colour: Metallic silver
- 25 year warranty from Chicago Metallic
The Chicago Metallic Professional Angel Food Cake Tin delivers outstanding baking performance with a thoughtful design that makes a real difference. The pan’s elevated feet allow air to flow beneath the cake, promoting the formation of air bubbles within and ensuring a delightfully fluffy texture free from soggy patches. This gravity-based cooling method sets it apart from standard tins.
👀 Read more...Made from tough carbon steel, the tin feels sturdy and built to last, resisting rust and warping even after frequent use. Its premium non-stick coating truly shines in practice; cakes release effortlessly without sticking, significantly easing post-bake cleaning. Whether hand washing or using a dishwasher, maintenance is straightforward, making this an excellent choice for busy bakers.
Users report evenly baked cakes with an impressive shape retention, thanks to the loose base that slides out smoothly. The pan’s versatility also earns praise—beyond angel food cakes, it suits a range of ring-shaped desserts including chiffon cakes and babka breads. While the non-stick surface is very effective, some found that cakes can slide slightly when cooling upside down, though this does not detract from the overall quality and results.
In sum, this tin embodies professional-grade craftsmanship adapted for home use, backed by Chicago Metallic’s 25-year warranty, making it a smart investment for anyone serious about baking light, airy desserts.
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