Gluten-Free Baking Powder

Doves Farm Organic Gluten-Free Baking Powder 130g

Gift type: Baking Ingredient

Perfect pick for: Baking, Gluten-Free Cooking, Vegan Cooking, Organic Food, Home Decor

Estimated Price: Β£4.99

Bake with confidence and care using this organic, gluten-free baking powder designed to lift your cakes, scones, and puddings flawlessly. Perfect for those sensitive to gluten or following a vegan diet, this powder adds reliable rise without compromising on quality or flavour.

Each 130g tube is enough to make around 26 cinnamon cakes or a variety of other bakes, making it a practical essential for your pantry. Crafted from mono calcium phosphate, corn starch*, and sodium bicarbonate, with ingredients sourced from multiple countries, it holds a prestigious Gold Star from The Guild of Fine Food's Great Taste Awards 2009.

Ideal for mixing with plain flours at a 1:2 ratio, this baking powder seamlessly integrates into your favourite recipes and delivers consistent results every time.

  • Weight: 130g tube
  • Organic and gluten-free
  • Ingredients: Mono Calcium Phosphate, Corn Starch*, Sodium Bicarbonate
  • Certified suitable for vegetarians and vegans
  • Free from nuts, milk, eggs, soya, and gluten
  • Gold Star winner at Great Taste Awards 2009
  • Mix ratio: 130g baking powder to 260g plain flour
  • Ingredients sourced from more than one country
  • Perfect for cakes, scones, puddings

The Doves Farm Organic Gluten-Free Baking Powder performs reliably as a raising agent, proving to be a staple for anyone requiring gluten-free baking options. Its organic certification and clear allergen exclusions give peace of mind, ensuring it caters well to both vegan and allergy-sensitive bakers.

Beyond the clean ingredient list, users appreciate the powder’s ability to deliver excellent volume and texture to their baked goods without any aftertaste or compromise in flavour. Its fine blend ensures it activates effectively when combined with flour in a 1:2 ratio, yielding light and fluffy results especially in cakes and scones.

The packaging is practical and the powder remains fresh and easy to measure. Award recognition and consistent positive feedback demonstrate its trusted quality. It’s a thoughtful choice for home bakers seeking dependable, ethical ingredients that support dietary needs.

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