Filippo Berio Olive Oil

Filippo Berio Garlic Flavoured Extra Virgin Olive Oil 6 x 250ml

Gift type: Cooking Oil

Perfect pick for: Foodies, Home cooks, Italian cuisine lovers, Health conscious, Kitchen gadget enthusiasts

Estimated Price: £3.50

Warm your culinary creations with the subtle richness of garlic-infused olive oil, designed to inspire both everyday cooking and special meals. Filippo Berio’s Garlic Flavoured Extra Virgin Olive Oil captures the essence of real garlic flakes married with premium cold-pressed olives from Italy, delivering a delicate yet fragrant boost to your dishes.

This 6-bottle set, each containing 250 ml, offers versatility—from drizzling over crispy bruschetta and roasted vegetables to enhancing grilled meats and fresh salad dressings. The careful blend of 95% extra virgin olive oil and 5% dry garlic flakes lends an authentic Mediterranean aroma that's light enough to complement, yet bold enough to elevate, your food. Presented in elegant glass bottles with drizzle spouts, it ensures ease of use and controlled pouring.

Crafted by the Salov Group Spa in Massarosa, Italy, this oil promises quality and tradition in every drop. Whether finishing a bowl of tomato soup or adding flavour to warm bread, it transforms your kitchen experiences into moments of genuine delight.

  • Contains 95% extra virgin olive oil and 5% dry garlic flakes
  • Comes in 6 glass bottles, each 250ml
  • Dimensions per bottle: Height 21.4 cm, Width 4.6 cm, Length 4.6 cm
  • Perfect for drizzling on bruschetta, roasted vegetables, and grilled meats
  • Produced by Salov Group Spa, Massarosa, Italy
  • Natural garlic flakes provide authentic Mediterranean flavour
  • Cold pressing method preserves oil’s purity and taste
  • Ideal for salads, sauces, and as a bread dip

Filippo Berio’s Garlic Flavoured Extra Virgin Olive Oil offers a delightful balance of flavour and subtlety that suits a variety of culinary uses. Experts appreciate its authentic taste achieved by infusing real garlic flakes into premium cold-pressed olive oil. This approach maintains a delicate aroma without overpowering dishes, making it especially appealing for finishing salads, sauces, or grilled foods.

The oil’s versatility shines in both cold dressings and cooked recipes, accommodating a wide range of dietary needs such as low FODMAP requirements. It can be used as a healthy alternative to creamy dressings and adds richness when drizzled over warm bread or vegetables. The packaging enhances usability with elegant glass bottles that feature drizzle spouts, allowing precision pouring and reducing waste.

Its Italian heritage is evident in the quality and craftsmanship, originating from Salov Group Spa in Massarosa. This oil earns praise for being both value-for-money and practical, able to elevate everyday meals and special dishes alike. With a flavour profile rooted in tradition yet adapted for contemporary cooking, it is a trusted pantry staple for food enthusiasts and home cooks.

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