Omega Pressery Macadamia Oil

Omega Pressery Premium Extra Virgin Macadamia Oil for Cooking

Gift type: Cooking Oil

Perfect pick for: Foodies, Health Enthusiasts, Eco-conscious, Cooking Lovers, Wellness

Estimated Price: £9.95

Elevate your culinary creations with the rich, buttery warmth of Omega Pressery's Premium Extra Virgin Macadamia Oil. This single origin, cold-pressed oil is a celebration of nature’s finest, pressed from the highest quality macadamias sourced directly from Kenyan farms committed to sustainable and regenerative practices.

Cold-pressed at room temperature with zero heat, chemicals or blends, this oil retains a full nutritional profile, including a remarkable 85% monounsaturated fats that support heart health and weight management. Its high smoke point exceeding 260°C allows for versatile use, from sautéeing and frying to roasting and drizzling, without compromising its purity or producing harmful compounds.

Presented in a 100% recycled and recyclable glass bottle, this golden oil radiates subtle nutty aromas and a smooth, buttery texture perfect for elevating salads, roasts, and desserts. Beyond flavour, it's a source of antioxidants, omega fatty acids, and lutein, supporting skin suppleness and eye health, all while championing ethical sourcing and community welfare.

  • 100% pure, natural, unblended and unrefined macadamia oil
  • Cold pressed at room temperature with zero heat and chemicals
  • Highest smoke point of 260°C+, ideal for cooking and roasting
  • Contains 85% monounsaturated fats promoting heart health
  • Rich in antioxidants and lutein for skin and eye support
  • Sourced from handpicked Kenyan macadamias via regenerative farming
  • Packaged in 100% recycled and recyclable glass bottle
  • Dimensions: Height 24cm, Length 5cm, Width 5cm
  • Suitable for keto, paleo, vegan, and gluten-free diets
  • Sustainably produced with guaranteed farmer welfare

Omega Pressery’s Premium Extra Virgin Macadamia Oil stands apart in the crowded market of cooking oils for its unyielding dedication to purity and sustainability. Expertly cold pressed to preserve its delicate nutrients, it offers a smooth, buttery, and slightly nutty flavour profile that enhances rather than overtakes dishes. Whether drizzled over salads or used in roasting, the oil maintains its integrity even under high heat, thanks to its impressive smoke point above 260°C.

From a health perspective, this oil shines with its high monounsaturated fat content (85%), which supports cardiovascular wellness and cholesterol management. The presence of antioxidants and lutein adds valuable benefits for skin health and eye care. What truly elevates this oil is the transparency and care invested from farm to bottle: sourced directly from smallholder farms in Kenya, it is produced via sustainable, chemical-free methods that uplift communities and protect the environment.

The glass bottle packaging reinforces this ethos, combining eco-conscious material with a design that preserves freshness. This oil has received consistent praise for its rich flavour and versatility in the kitchen, making it a prized choice for health-conscious cooks and food enthusiasts alike. Its compatibility with keto, paleo and vegan diets further broadens its appeal. Overall, this extra virgin macadamia oil encapsulates authenticity, quality, and ethical sourcing in every drop.

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