Garofalo Fusilli Pasta

Garofalo Fusilli Bucati Corti Dry Pasta, 500g

Gift type: Pasta

Perfect pick for: Cooking Enthusiasts, Foodies, Vegans, Italian Cuisine Lovers, Home Chefs

Estimated Price: Β£4.20

Experience the authentic taste of Italy with Garofalo Fusilli Bucati Corti, a pasta that evokes the rich culinary heritage of Gragnano, the birthplace of pasta. This premium dry pasta is crafted with care, combining artisan tradition and modern technology to deliver a superior dining experience.

Made with 100% high-quality durum wheat semolina, this bronze-drawn pasta boasts a rough, porous surface that beautifully absorbs sauces, enhancing every mouthful. Its coiled spiral shape pays homage to classic Italian pasta designs but benefits from advanced production techniques, ensuring consistent al dente texture with every cook. Presented in transparent packaging, this fusilli invites you to share a product that is as visually appealing as it is delicious.

Suitable for both vegan and vegetarian diets, Garofalo Fusilli Bucati Corti pasta proudly carries the Pasta di Gragnano IGP status, confirming its authenticity and premium quality. Simply cook in boiling water for 9 to 14 minutes and enjoy a versatile pasta perfect for a variety of sauces.

  • Brand: Garofalo
  • Weight: 500g
  • Material: 100% durum wheat semolina
  • Shape: Fusilli Bucati Corti, coiled spiral
  • Texture: Bronze-drawn rough surface for better sauce adhesion
  • Cooking time: 9-14 minutes in boiling water
  • Dimensions of packaging: Height 18 cm, Length 6 cm, Width 13 cm
  • Suitable for vegan and vegetarian diets
  • Egg-free dry pasta
  • Pasta di Gragnano IGP certified
  • Origin: Gragnano, Naples, Italy

Garofalo Fusilli Bucati Corti stands out as a premium Italian pasta, upholding centuries of pasta-making tradition in the renowned town of Gragnano. This dry pasta impresses with its durability; customers have noted it arrives intact without breaking into pieces, which is a rare quality among some specialty pastas. The bronze-drawn process gives the pasta a rough texture that clings brilliantly to sauces, offering a rich, satisfying flavour experience.

As an egg-free and 100% durum wheat semolina pasta, it guarantees a firm yet tender bite that cooks consistently between 9 and 14 minutes. Many users appreciate the shape for its practicality in both hot dishes and cold pasta salads, where it holds dressings and ingredients exceptionally well. Fans of Garofalo praise the versatility of the fusilli shape, expressing delight in their pasta salads incorporating fruit, cheese, and crunchy celery.

Overall, Garofalo's Fusilli Bucati Corti offers a premium, authentic pasta choice for those seeking quality and tradition in their cooking, perfectly suited for a diverse range of recipes and dietary preferences.

Loading… 🎁
Loading… 🎁

People also looked at…

Garofalo Riccioli
Authentic Garofalo Riccioli Pasta: premium Italian dry pasta made from 100% durum wheat semolina, ideal for sauce-rich dishes and suitable for vegans.
Rummo Fusilli Pasta
Authentic Italian fusilli pasta, artisan made for perfect sauce capture and al dente texture.
Rummo Tagliatelle
Premium Italian tagliatelle pasta nests crafted from durum wheat semolina, perfect for traditional and creative Italian dishes.
Garofalo Boccole Pasta
Authentic Italian Boccole pasta with ridged rings for perfect sauce capture, made from high-protein durum wheat semolina.