Rummo Maccheroncelli Pasta

Rummo Maccheroncelli Rigati No. 7 Italian Pasta 500g

Gift type: Pasta & Noodle

Perfect pick for: Foodies, Italian Cuisine Lovers, Home Cooks, Gourmet Gift Seekers, Unique Kitchen Gifts

Estimated Price: £2.15

Indulge in the taste of authentic Italian tradition with Rummo Maccheroncelli Rigati No. 7, a pasta that elevates every meal with its artisan craftsmanship. Slow-dried using the renowned Lenta Lavorazione method, this pasta boasts a robust, satisfying al dente texture and rich, nutty flavour that effortlessly enhances both classic and contemporary dishes.

The ridged and tubular form allows sauces to cling intimately, turning each mouthful into a burst of flavour. Whether paired with a hearty ragù, silky cheese sauce, or simply olive oil and garlic, this pasta promises to bring an elegant, flavourful touch to your plate. Perfect for those who appreciate quality and tradition in their cooking, Rummo Maccheroncelli Rigati transforms everyday meals into exceptional dining experiences.

  • Weight: 500g pouch of dried pasta
  • Material: Durum wheat semolina
  • Shape: Ridged tubular maccheroncelli rigati No. 7
  • Cooking time: 8–10 minutes for al dente
  • Dimensions: Approx. 18cm height, 10cm width, 6cm length (pack)
  • Uses: Boil or bake, ideal with ragù, cheese sauces, or salads
  • Origin: Made in Italy using traditional Lenta Lavorazione method
  • Storage advice: Keep away from direct heat and flames

Rummo Maccheroncelli Rigati stands out as a premium pasta that truly honours Italian culinary tradition. Its slow drying process results in a firmer texture that retains a pleasant bite, distinguishing it from quick-cook supermarket varieties. The ridges on each tube are expertly designed to hold sauces, enhancing the dining experience whether in classic ragù dishes or cold pasta salads.

Consumers consistently praise its quality, with many highlighting how well it cooks and the satisfying mouthfeel it provides. The pasta's thickness is enough to absorb flavours while maintaining structure without becoming mushy, a hallmark of excellent craftsmanship. This pasta is not only ideal for everyday meals but is also perfect for special occasions where quality ingredients matter.

Its versatility means it works just as well hot or cold, making it a great addition to various recipes. The artisanal element, combined with organic ingredients and the masterful production process, creates a pasta that not only tastes superb but also represents authentic Italian heritage on your dinner table.

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