Rummo Tagliatelle Pasta No.107 Artisan Italian Pasta Nests
Gift type: Pasta & Noodle
Perfect pick for: Gourmet Food Lovers, Italian Cuisine Enthusiasts, Foodies, Weird but Brilliant Gift Ideas
Estimated Price: £2.00
Bring a taste of traditional Emilian cuisine to your kitchen with Rummo Tagliatelle No.107. This premium pasta, expertly crafted in Italy by maestri pastai, is wonderfully versatile and pairs exquisitely with all types of sauces—whether white or red, fish or meat-based.
Made from high-quality durum wheat semolina, these delicate nests are ideal for creating authentic Italian dishes or creative ‘sformati’ moulded preparations. Each strand embodies patience and mastery, promising an outstanding, flavourful experience that feels both artisanal and comforting.
Cooking is straightforward: boil for 8-10 minutes until perfectly al dente. Whether served simply with olive oil or your favourite rich sauce, Rummo Tagliatelle offers a light texture and superb resilience, holding its shape perfectly even as leftovers. A divine plate of pasta, perfect for everyday meals or unique culinary gifts.
- Authentic Italian pasta made by expert Italian pasta makers
- Durum wheat semolina for premium quality and texture
- Dimensions approx. 27.5 cm height, 17 cm width, 9 cm length
- Cook time: 8-10 minutes for al dente perfection
- Ideal for a variety of sauces, fish, meat, or moulded dishes ('sformati')
- Organic ingredients ensure high-quality flavour and nutrition
- Packaging from Petty Wood & Co Ltd, Andover, UK
- Care: Store in a cool, dry place
Rummo Tagliatelle No.107 impresses with its consistently excellent quality and authentic Italian heritage. Made with durum wheat semolina and crafted with patience, this pasta holds its texture well without becoming mushy, even when eaten as leftovers. The strands cook evenly to a perfect al dente finish within 8 to 10 minutes, allowing for a light, fluffy bite that carries sauces exceptionally well.
👀 Read more...Users highlight the pasta’s superior flavour and resilience, noting that it does not cause digestive discomfort, an important consideration for those with sensitive stomachs. This makes it a great choice for households managing IBS or similar dietary needs. The product’s artisanal roots ensure it feels far from mass-produced, each nest offering a genuine taste of Italy’s culinary tradition.
While it carries a slightly higher price point than standard pasta, most reviewers agree the quality justifies the cost. Whether cooking a simple meal or a more complex sformati dish, Rummo Tagliatelle delivers an authentic and satisfying experience that celebrates fine ingredients and expert technique.
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